INCLUDES: HOT ROLLS & BUTTER
Salads (2 choices):
– Tossed Salad with Vinaigrette Dressing
– Caesar Salad
– Greek Salad
– Spring Greens with Raspberry Vinaigrette
– Creamy Coleslaw
Entrees (2 choices):
– Roast Chicken Supreme with Wine Sauce
– Beef Tenderloin with Au Jus
– Rack of Lamb
Starch (2 choices):
– Parisien Potatoes (Greek Style)
– Baked Potato
– Garlic Mashed Rosemary Red Potatoes
– Rice Pilaf
– Penne with Marinara or Bowtie Alfredo
– Perogies
Veggies (1 choice)::
– Fresh Medley of Seasoned Vegetables
– Sauteed Mix of Zucchini, Baby Carrots, Peppers, and Mushrooms
Also includes::
– Assorted Cakes and Pastries
– Tea & Coffee
$70 per person (food cost only)
Staff, set up, and rentals are extra costs
20% service fee on the final bill plus 13% tax